This morning the clouds came over and it felt and looked really Wintery.
I decided it was a good day to bake so after my morning cuppa I measured out two batches of dough and left them to prove.
The first batch was made into pizza's and a Lebanese Za'atar bread. Yumm.
The second batch was made into Spinach, Feta and Mushroom pull-apart.
Halfway through I realised I had some of that thick yoghurt I made recently which would be superb in the mix. The pull-apart Recipe from Taste.com.au. I love that site and go there frequently.
A bit predictable with no earlier than me getting to bed around midnight. Wake up for first feed around 3am, sleep not long after, wake up at 4am realising the light is left on, turn it off, get comfy in bed then wake up around 6am - 7am for next feed. My circadian rhythm is use to it now so I'm not really that tired if I can sleep in til 8am with hubby at home. He goes back to work on Friday so I'll be flying solo then. (Cringe)
Recieved - some new fabric recently and haven't decided what to make from them yet.
Want - this sweet necklace by Toni. She has free shipping for a short time only.
Happy to be home right now and taking each day as it comes. Trying to get into some sort of routine and meal planning but no chance of that in the foreseeable future. Perhaps once the kids are back at preschool/daycare.
Hope you're all doing fine.